Salted Caramel Chocolate Mug Cake
Oven Time : 1 minute 30 seconds
What you need:
4 spoons Odlums cream flour (60g)
1 spoon cocoa (15g)
½ tsp Odlums baking powder (2g)
3 spoons caster sugar (45g)
Pinch of sea salt
1 spoon olive oil (15mls )
4 spoons milk ( 60mls )
1 heaped dessertspoon salted caramel sauce
1 or 2 chocolate truffles
How to:
Take a big mug. Combine all the ingredients in the mug.
Stir with a spoon until there are no lumps.
Take a dollop of salted caramel sauce on a spoon and insert it into the middle. Then sit a truffle on top.
Cook for 1 minute 30 seconds. Stop at 30-second intervals. This will prevent it from spilling over. At 1 minute add in the marshmallows. Turn on the microwave again and finish cooking. Remove from the microwave when the time is up, allow it to cool and set for a few minutes.
Dust with cocoa, and serve with an extra little dollop of salted caramel sauce and a dollop of cream or ice cream. Enjoy every bite.
NOTE: To make it extra chocolatey, after the mug cake comes out of the microwave, sit another truffle in and allow it to melt as the cake sets a little.
Behind Every Bake
4 spoons Odlums cream flour (60g)
1 spoon cocoa (15g)
½ tsp Odlums baking powder (2g)
3 spoons caster sugar (45g)
Pinch of sea salt
1 spoon olive oil (15mls )
4 spoons milk ( 60mls )
1 heaped dessertspoon salted caramel sauce
1 or 2 chocolate truffles
Take a big mug. Combine all the ingredients in the mug.
Stir with a spoon until there are no lumps.
Take a dollop of salted caramel sauce on a spoon and insert it into the middle. Then sit a truffle on top.
Cook for 1 minute 30 seconds. Stop at 30-second intervals. This will prevent it from spilling over. At 1 minute add in the marshmallows. Turn on the microwave again and finish cooking. Remove from the microwave when the time is up, allow it to cool and set for a few minutes.
Dust with cocoa, and serve with an extra little dollop of salted caramel sauce and a dollop of cream or ice cream. Enjoy every bite.
NOTE: To make it extra chocolatey, after the mug cake comes out of the microwave, sit another truffle in and allow it to melt as the cake sets a little.