Recipe Steps
- Preheat oven 200�C/400�F/ Gas 6. Grease a 900g/2lb loaf tin.
- Put the bread mix, water, oil, tomato puree, sun dried tomatoes and basil into a large bowl and mix to a smooth batter.
- Pour into prepared tin. Make a cut lengthways down centre of loaf. Cover and leave in a warm place to rise for 1- 1½ hours.
- Bake for about 40 minutes. Cool on a wire tray.
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Junior Big Bake Competition
For over 180 years, Odlums has been at the heart of baking in Irish homes – it’s time to pass down the wooden spoon to the next generation.Â
Got a budding baker at home? Share their favourite bake and they could be in with a chance to win some fantastic prizes.
Whether your child is just starting out with flour covered hands, or is already a confident weekend baker, we’d love to see what they can create. From simple family favourites to show-stopping bakes, every creation has its place.
