Chocolate Biscuit/Tiffin Cake
Cook Time: 3 hours What you need Square Tin 18cm / 7″ Â 23cm / 9″ Round Tin 15cm / [...]
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Chocolate Biscuit Cake
What you need 275g/10 oz Butter 150ml/¼pt Golden Syrup 225g/8 oz Chocolate (good quality, at least 60% cocoa) ½ x
American Style Quick Pancakes
Cook Time: Few Minutes What you need 1 Bottle of Odlums American Style Pancakes Mix 375ml of Milk Oil, for
Old Fashioned Trifle
What you need Sponge (made from scratch or with Odlums Classic Sponge Mix) 135g block Raspberry Jelly 415g tin Fruit
No-Bake Crispy Flapjacks
Cook Time: No-Bake What you need 150g/5oz Odlums Porridge Oats 75g/3oz Shamrock Brown Sugar 100ml/6 tablespoons Golden Syrup 125g/4oz Kelkin
Rocky Road Bars
What you need 125g/4oz Butter 2 heaped tablespoons Golden Syrup 150g/5oz Milk Chocolate 150g/5oz Plain Chocolate 125g/4oz Jacob’s Digestive Biscuits,
Malteser Bars
What you need 125g/4oz Butter 200g/7oz Milk Chocolate 3 tablespoons Golden Syrup 225g/8oz Digestive Biscuits (crushed) 225g/8oz Maltesers To Decorate
Aunty Heather’s Rocky Road Bars
What you need 2 packets Jacob’s Lincoln Biscuits, crushed 225g/8oz Butter 225g/8oz Shamrock Golden Caster Sugar 2 Eggs, beaten 150g
Almond Truffles
What you need Free from Dairy, Sugar & Wheat 250/8oz Medjool Dates (pitted) 100g packet Shamrock Whole Almonds 2 tbsp