Traybakes & Slices

Eton Mess Traybake

Eton Mess Traybake

Cook Time: 35-45 minutes What you need For the Sponge: 200g soft spreadable margarine/butter 200g caster sugar 50g ground almonds [...]
Odlums Biscoff Brownies

Biscoff Brownies

Cook Time: 45-60 minutes What you need 175g Odlums Cream Plain Flour ½ tsp Odlums Baking Powder 225g Butter 125g
Odlums Blueberry Bun

Mini Egg Buns

Cook Time: 15-17 minutes What you need For the buns 450g Odlums Strong White Flour 2 tbsp granulated white sugar
Odlums Blueberry Buns

Blueberry Buns

Cook Time: 15-18 minutes What you need For the buns 225g Strong White Flour 1 tbsp granulated white sugar ¼

Easter Chocolate Traycake

Cook Time: 32-37 minutes What you need For the Sponge 300g Odlums plain flour 320g white sugar 60g cocoa powder,
Rosemary Mini Popovers

Rosemary Mini Popovers

Cook Time: 30 minutes What you need 190g Odlums Plain Flour 30g butter (+6 tsp for cooking) 3 sprigs fresh

Natural Treat Bars

Cook Time: 12-15 minutes What you need Base Layer: 100g Shamrock ground almonds 75g Odlums Irish porridge oats, blitzed 75g
Classic Apple Crumble

Classic Apple Crumble

Here is the perfect recipe for a Classic Apple Crumble. See more of our recipes here or watch on Youtube
Sticky Toffee Pudding

Sticky Toffee Pudding

Cook Time: 30-35 minutes What you need 150g Butter, at room temperature 175g Odlums Self-Raising Flour, plus extra for dusting
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