Rocky Road Bars By Eoin Flood / November 15, 2016 What you need 125g/4oz Butter 2 heaped tablespoons Golden Syrup 150g/5oz Milk Chocolate 150g/5oz Plain Chocolate 125g/4oz Jacob’s Digestive Biscuits, [...]
Malteser Bars By Eoin Flood / November 15, 2016 What you need 125g/4oz Butter 200g/7oz Milk Chocolate 3 tablespoons Golden Syrup 225g/8oz Digestive Biscuits (crushed) 225g/8oz Maltesers To Decorate
Iced Lemon & Poppy Seed Traybake By Eoin Flood / November 15, 2016 Cook Time: 20 - 25 Minutes What you need 175g/6oz Odlums Self Raising Flour 1 level teaspoon Odlums Baking Powder
Chocolate Squares By Eoin Flood / November 15, 2016 Cook Time: 40 - 45 Minutes What you need 350g/12oz Odlums Cream Plain Flour 2 teaspoons Odlums Baking Powder 200g/7oz
Lemon and Rowse Honey Traybake By Eoin Flood / November 15, 2016 Cook Time: 20 Minutes What you need 350g / 12oz Odlums Cream Plain Flour 100g / 4oz Odlums Oat Bran
Chewy Granola Bars By Eoin Flood / November 15, 2016 Cook Time: 15 - 20 Minutes What you need 125g/4 oz Odlums Porridge Oats 75g/3 oz Shamrock Cranberry, Raisin &
Chocolate Fudge Brownies By Eoin Flood / November 15, 2016 Cook Time: 35 - 40 Minutes What you need 150g/5oz Odlums Cream Plain Flour 125g/4oz Butter (room temperature) 200g Chocolate
Chewy Lemon Bars By Eoin Flood / November 15, 2016 Cook Time: 30 Minutes What you need Base 175g/6oz Odlums Porridge Oats 75g/3oz Butter or Margarine, melted 50g/2oz Caster Sugar
Marshmallow Toasties By Eoin Flood / November 15, 2016 Cook Time: 15 Minutes What you need 125g/4oz Odlums Self Raising Flour 125g/4oz Butter (room temperature) 75g/3oz Caster Sugar Rind