Weddings & Communions Archives - Page 2 of 4

Queen Cakes, Fairy Cakes or Buns

Ideal for keeping little ones entertained this summer holiday, our classic iced buns always go down a treat! Cook Time: [...]

Cook Time: 1 hour 10 Minutes What you need 225g/8oz Odlums Self Raising Flour 225g/8oz Shamrock Golden Caster Sugar 170g/6oz

Cook Time: 15 Minutes What you need 125g/4oz Shamrock Ground Almonds 200g/7oz Icing Sugar 3 Egg Whites Pinch of Salt

Cook Time: 30 Minutes What you need 400g Odlums Gluten Free Self Raising Flour 400g Shamrock Golden Caster Sugar 60g

Cook Time: 3 hours What you need Square Tin 18cm / 7″ 23cm / 9″ Round Tin 15cm /

What you need 3 Egg Yolks (beaten) 125g/4oz Shamrock Golden Caster Sugar 2 Lemons (juice & rind) 50g/2oz Butter Recipe

What you need Sponge (made from scratch or with Odlums Classic Sponge Mix) 135g block Raspberry Jelly 415g tin Fruit

Cook Time: 2 1/2 hrs - 4 1/2 hrs What you need Square Tin – 18cm / 7″ 23cm /

What you need Free from Dairy, Sugar & Wheat 250/8oz Medjool Dates (pitted) 100g packet Shamrock Whole Almonds 2 tbsp