Cook Time: 30 Minutes
What you need
- 60g/2oz Coconut Flour
- 100g/3.5oz Desiccated Coconut
- 1 tsp Odlums Baking powder
- Pinch of salt
- 50g/1.7oz Melted Coconut Oil
- 75g/2.5oz Honey
- 2 tsps Goodalls Vanilla Essence
- 2 Eggs beaten
- 50ml Almond milk
- 100g/3.5oz Milk chocolate chips/chunks
To Decorate:
- Extra Coconut desiccated/shavings to decorate
- Melted chocolate to drizzle
