Raspberry & Apple Drop Scones or Pancakes Cook Time: 10 Minutes What you need 125g/4 oz Odlums Self Raising Flour Good Pinch of Goodall’s Cinnamon 2 tablespoons [...]
Chocolate Biscuit/Tiffin Cake Cook Time: 3 hours What you need Square Tin 18cm / 7″ Â 23cm / 9″ Round Tin 15cm /
Lemon Curd What you need 3 Egg Yolks (beaten) 125g/4oz Shamrock Golden Caster Sugar 2 Lemons (juice & rind) 50g/2oz Butter Recipe
Smoked Salmon with Farmhouse Brown Bread What you need 1 packet Odlums Bake Your Own Farmhouse Brown Bread 350ml/12fl oz cold Water Topping Light Cream Cheese
Rocky Road Bars What you need 125g/4oz Butter 2 heaped tablespoons Golden Syrup 150g/5oz Milk Chocolate 150g/5oz Plain Chocolate 125g/4oz Jacob’s Digestive Biscuits,
Aunty Heather’s Rocky Road Bars What you need 2 packets Jacob’s Lincoln Biscuits, crushed 225g/8oz Butter 225g/8oz Shamrock Golden Caster Sugar 2 Eggs, beaten 150g
Almond Truffles What you need Free from Dairy, Sugar & Wheat 250/8oz Medjool Dates (pitted) 100g packet Shamrock Whole Almonds 2 tbsp
High Fibre Scones Cook Time: 10 Minutes What you need 125g/4 oz Odlums Coarse Wholemeal 125g/4 oz Odlums Self Raising Flour 150ml/¼ pt
White Cheese Scone Cook Time: 10-12 mins What you need 225g/8 oz Odlums Self Raising Flour 150ml/¼ pt Milk (approx) Pinch Salt 25g/1