Recipe Steps
- Put grated potatoes, flour, bread soda, egg, salt and pepper into a bowl.
- Mix well, until all ingredients are blended together. Use as soon as mixture is mixed, do not allow to stand as the mixture can discolour.
- Heat a little oil on a frying pan, when hot drop spoonfuls of mixture onto pan and fry for about 3 to 4 minutes, then turn and repeat on the other side.
- Boxty should be golden brown when cooked.
- Serve hot.
Serving suggestions
Enjoy as part of a hearty Irish Breakfast
Place poached egg or scrambled egg on top
Serve with beef or chicken
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Junior Big Bake Competition
For over 180 years, Odlums has been at the heart of baking in Irish homes – it’s time to pass down the wooden spoon to the next generation.Â
Got a budding baker at home? Share their favourite bake and they could be in with a chance to win some fantastic prizes.
Whether your child is just starting out with flour covered hands, or is already a confident weekend baker, we’d love to see what they can create. From simple family favourites to show-stopping bakes, every creation has its place.
