Traybakes & Slices

Natural Treat Bars

Cook Time: 12-15 minutes What you need Base Layer: 100g Shamrock ground almonds 75g Odlums Irish porridge oats, blitzed 75g [...]
Sticky Toffee Pudding

Sticky Toffee Pudding

Cook Time: 30-35 minutes What you need 150g Butter, at room temperature 175g Odlums Self-Raising Flour, plus extra for dusting
Chocolate Brownies

Chocolate Brownies

Cook Time: 40 - 50 Minutes What you need 175g/6oz Odlums Cream Plain Flour 225g/8oz Butter or Margarine (room temperature)
Wholemeal Carrot Squares

Wholemeal Carrot Squares

Cook Time: 30-40 mins What you need 225g/8oz Odlums Coarse Wholemeal Flour 1 tsp Odlums Bread Soda 2 Eggs 175g/6oz Shamrock
Florentine Slices

Florentine Slices

Cook Time: 30 Minutes What you need 75g/3oz Odlums Porridge Oatflakes 2 x 150g Chocolate Covering (Milk/Dark as preferred) 75g/3oz
Sticky Toffee Pudding

Sticky Toffee Pudding

Cook Time: 40 - 50 Minutes What you need 175g/6oz Odlums Self Raising Flour 1 teaspoon Odlums Baking Powder 75g/3oz
Scroll to Top