Here is the perfect recipe for a Classic Apple Crumble. See more of our recipes here or watch on Youtube here.
Recipe Steps
- Preheat the oven to 180°C.
- Peel the apples, then quarter them and remove the core. Cut them into 2-3cm chunks.
- Place them into a saucepan over a medium heat with the lemon juice, sugar and cook for 5minutes until slightly softened.
- Meanwhile, rub the butter into the flour until it resembles breadcrumbs.
- Tip the apple mixture into a nice baking tin and then top with the crumble.
- Bake for 25-30minutes until golden and serve with some whipped cream or custard or both. Enjoy.
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Junior Big Bake Competition
For over 180 years, Odlums has been at the heart of baking in Irish homes – it’s time to pass down the wooden spoon to the next generation.Â
Got a budding baker at home? Share their favourite bake and they could be in with a chance to win some fantastic prizes.
Whether your child is just starting out with flour covered hands, or is already a confident weekend baker, we’d love to see what they can create. From simple family favourites to show-stopping bakes, every creation has its place.
