Afternoon Tea

Sticky Toffee Pudding

Sticky Toffee Pudding

Cook Time: 30-35 minutes What you need Pudding: 150 g pitted dates 150 g salted butter softened (plus extra for [...]
Elderflower & Pistachio Cake

Elderflower & Pistachio Cake

Cook Time: 40 Minutes What you need 125g soft margarine 125g Greek yoghurt 200g light soft brown sugar 100mls elderflower
Lemon and Sultana Bread

Lemon and Sultana Bread

Cook Time: 30 - 35 Minutes What you need 500g Odlums Cream Plain Flour 2 pinches Sugar 2 pinches Salt
French Fancies

French Fancies

Cook Time: 40 Minutes What you need For the sponge 225g Odlums Self Raising Flour 225g softened butter 225g caster
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