Afternoon Tea

Elderflower & Pistachio Cake

Elderflower & Pistachio Cake

Cook Time: 40 Minutes What you need 125g soft margarine 125g Greek yoghurt 200g light soft brown sugar 100mls elderflower
Lemon and Sultana Bread

Lemon and Sultana Bread

Cook Time: 30 - 35 Minutes What you need 500g Odlums Cream Plain Flour 2 pinches Sugar 2 pinches Salt
French Fancies

French Fancies

Cook Time: 40 Minutes What you need For the sponge 225g Odlums Self Raising Flour 225g softened butter 225g caster
Madeleines

Madeleines

Cook Time: 10 - 12 Minutes What you need 120g Odlums Cream Plain Flour, plus extra for dusting 160g butter,
Classic Victoria Sandwich

Classic Victoria Sandwich

Light and fluffy sponge sandwiched with buttercream and fruity jam, this classic cake is an ideal treat for Mother’s Day Cook Time: 20
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