Recipes Archive

Lemon & Elderflower Tart

Cook Time: 1 hour What you need For the Sweet Pastry 225g Odlums Plain Flour 150g hard cold butter, diced [...]

Cook Time: 35-45 minutes What you need For the Sponge: 200g soft spreadable margarine/butter 200g caster sugar 50g ground almonds

Cook Time: 45-60 minutes What you need 175g Odlums Cream Plain Flour ½ tsp Odlums Baking Powder 225g Butter 125g

Cook Time: 15-17 minutes What you need Makes 4 bagels: 150g Odlums Self-Raising flour 1 tsp Baking Powder 300g Cottage

Cook Time: 30-35 minutes What you need Makes 12 muffins (16 cupcake size) 200g Odlums cream plain flour 120g Odlums

Cook Time: 15-17 minutes What you need For the buns 450g Odlums Strong White Flour 2 tbsp granulated white sugar

Cook Time: 15-18 minutes What you need For the buns 225g Strong White Flour 1 tbsp granulated white sugar ¼

Cook Time: 32-37 minutes What you need For the Sponge 300g Odlums plain flour 320g white sugar 60g cocoa powder,

Cook Time: 30 minutes What you need 190g Odlums Plain Flour 30g butter (+6 tsp for cooking) 3 sprigs fresh