Rocky Road Bars What you need 125g/4oz Butter 2 heaped tablespoons Golden Syrup 150g/5oz Milk Chocolate 150g/5oz Plain Chocolate 125g/4oz Jacob’s Digestive Biscuits, [...]
Aunty Heather’s Rocky Road Bars What you need 2 packets Jacob’s Lincoln Biscuits, crushed 225g/8oz Butter 225g/8oz Shamrock Golden Caster Sugar 2 Eggs, beaten 150g
Almond Truffles What you need Free from Dairy, Sugar & Wheat 250/8oz Medjool Dates (pitted) 100g packet Shamrock Whole Almonds 2 tbsp
High Fibre Scones Cook Time: 10 Minutes What you need 125g/4 oz Odlums Coarse Wholemeal 125g/4 oz Odlums Self Raising Flour 150ml/¼ pt
White Cheese Scone Cook Time: 10-12 mins What you need 225g/8 oz Odlums Self Raising Flour 150ml/¼ pt Milk (approx) Pinch Salt 25g/1
Fruit Scones Cook Time: 10 Minutes What you need 225g/8 oz Odlums Self Raising Flour 150ml/¼ pt Milk (approx) Pinch of Salt
Ginger Banana Bread What you need 225g/8oz Odlums Self Raising Flour 125g/4oz Butter (room temperature) 200g/7oz Shamrock Light Muscovado Sugar 2 large Eggs
Apple Cake Cook Time: 40 - 50 Minutes What you need 350g/12oz Odlums Cream Plain Flour 150ml/¼pt Extra Virgin Olive Oil 175g/6oz
Sweet Scones Cook Time: 10-15 mins What you need 350g/12 oz Odlums Self Raising Flour Pinch of Salt 50g/2 oz Shamrock Golden