Spelt & Honey Scones
Made with spelt flour and honey instead of sugar, these scones are delicious served with a dollop of greek yoghurt [...]
Recipes
Browse through our recipes, passed down through generations and some relatively new, to find your inspiration.
Prosecco Cupcakes
Cook Time: 12 - 15 Minutes What you need 175g/6oz Odlums self raising flour 250ml Prosecco 175g/6oz Unsalted butter 175g/6oz
Christmas Cookies
Cook Time: 12 Minutes What you need 600g/1lb 6oz Odlums Cream Plain Flour 300g/11oz Butter (room temperature) 300g/11oz Shamrock Golden
Honey & Oat Quick Bread
This simple bread is quick to make & perfect for picnics, yoghurt gives a lovely moist texture & honey adds
Chocolate Chip Muffins
Cook Time: 20 - 30 Minutes What you need 250g/8oz Odlums Self Raising Flour 125g/4oz Shamrock Golden Caster Sugar 12g/¼oz
Mint Chocolate Cupcakes with Mint Chocolate Butter Icing
Cook Time: 20 Minutes What you need 175g/6oz Odlums self-raising flour 4 tablespoons Good quality cocoa 125g/4oz Shamrock Golden Caster
Chicken, Mushroom & Spinach Crumble
Cook Time: 30 Minutes What you need Crumble 125g/4oz Odlums Spelt Flour 50g/2oz Odlums Oat Flakes 75g/3oz Butter melted. 1tsp
Coffee and Walnut Traybake
Cook Time: 35 - 40 Minutes What you need 225g/8oz Odlums Self Raising Flour 175g/6oz Butter, softened 175g/6oz Shamrock Light
Pear Upside Down Cake
Cook Time: 25 - 30 Minutes What you need 175g/6oz Odlums Self Raising Flour 125g/4oz Shamrock Golden Caster Sugar 125g/4oz