Gluten-Free Doughnuts
This is a recipe for Gluten-Free Doughtnuts What you need 500g of Odlums Self Raising Gluten Free Tritamyl Flour 20g [...]
Desserts
Sticky Toffee Pudding
Cook Time: 30-35 minutes What you need 150g Butter, at room temperature 175g Odlums Self-Raising Flour, plus extra for dusting
Florentine Slices
Cook Time: 30 Minutes What you need 75g/3oz Odlums Porridge Oatflakes 2 x 150g Chocolate Covering (Milk/Dark as preferred) 75g/3oz
Quick Christmas Pudding
Cook Time: 6 hours What you need 50g / 2oz Odlums Self Raising Flour 125g / 4oz Brown Sugar 125g
Plum Pie
Cook Time: 25 Minutes What you need 200g/7oz Odlums Cream Plain Flour 1 Tablespoon Sugar 1 Teaspoon Baking Powder 125g/4oz
Sticky Toffee Pudding
Cook Time: 40 - 50 Minutes What you need 175g/6oz Odlums Self Raising Flour 1 teaspoon Odlums Baking Powder 75g/3oz
Apple and Blackberry Tart
What you need Pastry 125g/4oz Odlums Cream Plain Flour 50g/2oz Margarine Few Tablespoons Cold Water Filling 1 Cooking Apple (peeled
Old Fashioned Chocolate Fudge Pudding
Cook Time: 30 Minutes What you need 50g/2oz Odlums Self Raising Flour 25g/1oz Cocoa (sieved) 75g/3oz Margarine (room temperature) 75g/3oz
Quick Pavlova
Cook Time: 1 hour 30 minutes What you need 3 large Egg Whites 1 tablespoon Odlums Cornflour 1 teaspoon Chef