Baked Alaska
Cook Time: 10 Minutes What you need Sponge Base 50g/2oz Odlums Self Raising Flour 50g/2oz Shamrock Caster Sugar 2 Eggs [...]
Desserts
Eve’s Pudding
Cook Time: 40 Minutes What you need 150g/5oz Odlums Self Raising Flour 450g/1lb Cooking Apples, peeled,cored and sliced 75g/3oz Granulated
Apple, Rhubarb or Berry Crumble
Cook Time: 20 Minutes What you need 125g/4oz Odlums Cream Plain Flour 125g/4oz Shamrock Demerara Sugar 175g/6oz Odlums Porridge Oats
Christmas Mocha Bombe
Cook Time: 45 Minutes What you need 1 x 2lb Madeira Loaf 50g/2oz Shamrock Flaked Almonds 125g/4oz Dark Chocolate 250g
Meringue Coconut Slices
Cook Time: 15 Minutes What you need Base 225g/8oz Odlums Cream Plain flour 125g/4oz Butter/Margarine (room temperature) 1 Tablespoon Shamrock
Blackberry & Apple Crumble
Cook Time: 15 - 20 Minutes What you need Crumble Topping 150g Odlums Porridge Oats 150g Odlums Cream Plain Flour
Mini Plum Puddings
Cook Time: 2 hours What you need 75g/3oz Odlums Self Raising Flour 175g/6oz Shamrock Dark Muscovado Sugar 175g/6oz Butter 3
Lemon Meringue Pie
Cook Time: 45 Minutes What you need Pastry 225g/8oz Odlums Cream Plain Flour 50g/2oz Icing Sugar 150g/5oz Butter or Margarine
Shortbread
Cook Time: 20 mins What you need 125g/4oz Odlums Cream Plain Flour 50g/2oz Odlums Cornflour 125g/4oz Butter, softened 50g/2oz Shamrock