Madeleines
Cook Time: 10 - 12 Minutes What you need 120g Odlums Cream Plain Flour, plus extra for dusting 160g butter, [...]
Recipes
Browse through our recipes, passed down through generations and some relatively new, to find your inspiration.
Classic Victoria Sandwich
Light and fluffy sponge sandwiched with buttercream and fruity jam, this classic cake is an ideal treat for Mother’s Day Cook Time: 20
Easter Celebration Cake
Cook Time: 35 Minutes What you need Ingredients 275g/10oz Odlums Cream Plain Flour 1 heaped teaspoon Odlums Baking Powder 3
Salted Caramel Chocolate Cupcakes in a jar
Cook Time: 25-30 mins What you need 150g/5oz  Odlums Self Raising Flour sifted 150g/5oz Shamrock Caster sugar 150g/5oz Salted butter
Irish Coffee Cupcakes
Cook Time: 20 mins What you need Ingredients 120g butter, room temperature 120g caster sugar 2 eggs, lightly beaten 1tsp
Banana Cake with Frosting and Walnuts
Cook Time: 30 mins What you need 350g /12 oz Odlums Cream Plain Flour 1 teaspoon Odlums Baking Powder Pinch
Salted Caramel Brownies
Cook Time: 25 mins What you need Chocolate Brownie 250g Butter, plus extra for greasing 250g Dark Chocolate 225g Caster
Porridge Bread
Cook Time: 45 Minutes What you need 2 tsp Bread Soda 4 tbsp Milk 500 ml Natural Yogurt 400g Odlums
Strawberry & Apple Tart
Cook Time: 35 mins What you need For the pastry 225g Odlums Cream Plain Flour, plus extra for dusting 100g