Croissants
Cook Time: 17 Minutes What you need 500g Odlums Strong Flour 60g Caster Sugar 10g Yeast 10g Salt 100g butter [...]
Recipes
Browse through our recipes, passed down through generations and some relatively new, to find your inspiration.
Croissants
What you need 500g Odlums Strong Flour 60g Caster Sugar 10g Yeast 10g Salt 100g butter 90ml Milk 140ml Water
Brioche Bread
Cook Time: 30 - 35 Minutes What you need 450g Odlums strong white flour 2 pinches of sea salt 50g
Pizza Dough
Cook Time: 10 - 12 Minutes What you need For the base 200 g Odlums”00″ Pizza & Pasta Flour 2g
Passionfruit Baked Cheesecake
Cook Time: 2 hours (Setting Time 2hrs 30 mins) What you need 400g digestive biscuits 250g butter, melted 500g cream
Pumpkin Pie
Cook Time: 2 hours Setting Time What you need Base 400g digestive biscuits 250g butter, melted Pie mixture 100g of
Barmbrack
Cook Time: 1 hour What you need 225g Odlums Self Raising Flour 350g packet of Shamrock Fruit Mix 300ml Cold
3 Layer Rainbow Cake
Cook Time: 60 minutes What you need 300g Odlums Self Raising Flour 300g Butter, at room temperature 300g Shamrock Caster
French Fancies
Cook Time: 40 Minutes What you need For the sponge 225g Odlums Self Raising Flour 225g softened butter 225g caster